Tuesday, April 8, 2014

4th Annual Savor Nashville Event Announces Celebrity Chefs

4th Annual Savor Nashville Event Announces Celebrity Chefs

Savor Nashville



           Savor Nashville, Music City’s annual culinary weekend, returns for a fourth year of food events on May 29 and 31, which will be centered around visiting celebrity chefs, fine products, and culinary competition.


           The Celebrity Chef Dinner, in partnership with the celebrity chef tour, will take place on Thursday, May 29 at 7 p.m. at the Hutton Hotel. Visiting James Beard nominated celebrity chefs will prepare a high-end multiple course dinner with wine pairings. Featured celebrity chefs include:

Frank Bonanno of Mizuna and Luca d'Italia, Denver 

Gerard Craft of Niche, St. Louis 

Michael Ginor of Hudson Valley Foie Gras, Hudson Valley New York 

Kevin Nashan of Sidney Street Cafe, St. Louis 

Andy Tincer and Michael Hudman, Hog and Hominy, Memphis 

Charles Phillips of 1808 Grille in the Hutton Hotel, Nashville


            Tickets to the events are available now at www.nashvillelifestyles.com. Individual tickets are $160 for the Celebrity Chef Dinner and $35 for Challenge to the Chefs. An all-access pass is available for $185 per person. Tables of 10 for the Celebrity Chef Dinner are available for $1,400.

A portion of proceeds benefit Second Harvest Food Bank and the James Beard Foundation.


           “This highly anticipated culinary weekend will inevitably bring about memorable meals and conversations about the latest food trends both here in Nashville and across the country,” said Brian Barry, publisher of Nashville Lifestyles magazine. “We have some wonderful local chefs and local ingredients in the works to add to the event that we will be excited to announce soon.”

          Local favorite, “Challenge to the Chefs Brunch” will take place on Saturday, May 31 from 10 a.m. until noon at The Bridge Building. Nashville’s top chefs will compete in a cook off using locally produced ingredients provided to them. Guests will sample their unique creations while enjoying cocktails and live entertainment. A panel of judges will name the winner, and guests also will be able to vote for their favorite dishes.


           For more information on the events and participating chefs, visit Nashville Lifestyles online.
Savor Nashville is sponsored by Bombay Sapphire, City National Bank, The Doug Jeffords Co., Inc., Electrolux, Ford Lincoln of Franklin, Hutton Hotel, J. Michael's Clothiers, Rosemary Beach, Yelp, and Nashville Lifestyles.


-- Dr. April

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